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Tons of leftover cupcakes from the shower this past Saturday (un-iced and with a tub of icing nearby). A bunch of women hanging out in the kitchen. We came up with a new cupcake that is to die for. We call it the Tagalong Ding Dong. Lots of moaning and eye-rolling as we polished off these beauties.
1) a devil's food cupcake
2) spread a layer of creamy peanut butter on top
3) top that with a dollop of Betty Crocker Whipped Fluffy White icing
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